Department

Vegetarian & Vegan
Unlock the secrets to a healthier you with The Body on Fire Anti-inflammatory Cookbook, your ultimate guide to a revolutionary plant-based eating plan.
Body on Fire Anti-inflammatory Cookbook: Your Guide to Eating Plant Foods That Fight Disease
Rating
$20.31
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Embark on a culinary journey to longevity with The Blue Zones Kitchen, an exquisite collection of 100 recipes curated by Dan Buettner, renowned National Geographic explorer and esteemed longevity expert.
The Blue Zones Kitchen: 100 Recipes to Live to 100
Rating
$19.2
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Step into the world of conscious living with The Impactful Vegan by Robert Cheeke, your essential guide to transforming your diet, your health, and the planet.
The Impactful Vegan: How You Can Save More Lives and Make the Biggest Difference for Animals and the Planet
Rating
$22.33
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Indulge in the art of clean eating with The Clean Vegan Cookbook by Jackie Akerberg, a treasure trove of 60 plant-powered masterpieces designed to invigorate your wellness journey.
The Clean Vegan Cookbook: 60 Whole-Food, Plant-Based Recipes to Nourish Your Body and Soul
Rating
$16.49
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Embark on a savory journey with Making Vegan Meat: The Plant-Based Food Science Cookbook, your ultimate guide to mastering mouthwatering vegan meat creations right in your own kitchen.
Making Vegan Meat: The Plant-Based Food Science Cookbook
Rating
$9.99
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Embark on a culinary adventure with The 5-Ingredient Vegetarian Cookbook by Paige Rhodes, your essential guide to effortless yet mouthwatering meat-free cuisine. Crafted with the modern, hectic lifestyle in mind, this treasure trove offers 75 delectable vegetarian recipes, each leveraging just five key ingredients.
The 5-Ingredient Vegetarian Cookbook: 75 Effortless Recipes for Busy Cooks
Rating
$12.68
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Embark on a journey into the effervescent world of vegan fermentation with the essential guidebook Fermenter, by culinary maestos Aaron Adams, Liz Crain, and Gregory Gourdet.
Fermenter: DIY Fermentation for Vegan Fare, Including Recipes for Krauts, Pickles, Koji, Tempeh, Nut- & See...
Rating
$20.19
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Discover the joy of effortless vegan cooking with One Pot: Three Ways, the latest culinary treasure by Rachel Ama, a celebrated innovator in the vegan gastronomy scene. This must-have cookbook is a beacon for anyone yearning to whip up delectable vegan meals without the hassle of extensive clean-up.
One Pot: Three Ways: Save Time with Vibrant, Versatile Vegan Recipes
Rating
$16.41
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Simplify your weeknight dinners with Nicole Malik's culinary gem, Weeknight One-Pot Vegan Cooking, the ultimate cookbook for delectable vegan meals that won't keep you in the kitchen all night. Boasting a collection of 75 mouth-watering recipes, you can whip up everything in a single pot, making your after-dinner cleanup a breeze.
Weeknight One-Pot Vegan Cooking: 75 Effortless Recipes with Maximum Flavor and Minimal Cleanup
Rating
$8.39
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